Tapas
Served from 4:00pm
From 4pm, every dish comes two ways — as a tapa to try, or as a full plate to make a meal of. Two of them change over week by week, so there's always something different at the bar.
Ver la carta en españolEvery week
Duck Cone
Wrap with hoisin sauce, cucumber and red onion · 6.20 tapa · 12.85 plate
Tempura Prawns
Deep fried crispy prawns · 4.80 tapa · 9.00 plate
Scrambled Egg with Goat's Cheese
Served with bread and caramelised onion · 5.00 tapa · 10.00 plate
Patatas Bravas
Small potatoes served with a spicy sauce · 3.00 tapa · 6.00 plate
Fish and Chips
Cod in beer batter served with chips, tartar sauce and green peas · 6.25 tapa · 14.95 plate
Alternating weekly
Prawn Salad
Served with potatoes, tuna, peas, carrot and mayonnaise · 3.50 tapa · 7.00 plate
Mussels Marinara
Cooked in seafood sauce · 6.00 tapa · 12.00 plate
Pork Cheeks
Cooked in red wine served with chips · 6.00 tapa · 12.95 plate
Cod with Parsley and Garlic
Cooked in seafood sauce · 7.00 tapa · 14.00 plate
Ask which pair is on this week — and for allergen information, which is on the printed menu at the bar.